Florence on a budget
A budget day in Florence runs €57/day ($65) for a hostel dorm, schiacciata from All'Antico Vinaio, and walking the 4 km centro storico. Midrange hits €148 ($170) with a three-star hotel and one museum ticket. Watch for the tassa di soggiorno (€1-5.50/night per person) and coperto (€2-3.50) at every restaurant. Neither appears in booking prices.
Questions budget travelers ask about Florence
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Cost per day
A budget day in Florence runs €57/day ($65) for a hostel dorm, schiacciata from All'Antico Vinaio, and walking the 4 km centro storico. Midrange hits €148 ($170) with a three-star hotel and one museum ticket. Watch for the tassa di soggiorno (€1-5.50/night per person) and coperto (€2-3.50) at every restaurant. Neither appears in booking prices.
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What to avoid
Skip the leather shops clustered around San Lorenzo Market, where sellers quote €200 for bags worth €30. Avoid any restaurant with a photo menu and a tout outside, within 200 meters of the Duomo. Never drive into Florence's ZTL restricted zone. The cameras are automatic, and fines of €80 or more arrive by mail months later.
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Getting around
Walk. Florence's centro storico measures about 2 km across, and every major sight from the Duomo to Palazzo Pitti falls within a 20-minute stroll of Santa Maria Novella station. Buses and the T1/T2 tramway fill gaps beyond the old walls, with a €1.70 ticket buying 90 minutes on both. Taxis work for after-dark returns. Leave the rental car outside the ZTL or face €80-100 fines per camera.
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Airport to city
From Amerigo Vespucci Airport (FLR), take the T2 tramway to Firenze Santa Maria Novella station. It costs €1.70, takes 20 minutes, and runs every 5 minutes until midnight. After midnight, taxis charge a flat €22 to the centro storico. If you flew into Pisa (PSA), take the PisaMover and Trenitalia train, about 70 minutes and €15 total.
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Food culture
Florence eats Tuscan, not generic Italian. The city's food identity runs on saltless bread, slow-cooked white beans, offal from street carts, and a 1.2kg Chianina T-bone steak aged at least 21 days. Lunch starts at 12:30, dinner at 8pm. The best meals tend to be in Oltrarno and Sant'Ambrogio, not around the Duomo. Budget 12-25€ for a trattoria lunch.
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