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Medellin for foodies

Medellin, Colombia

Medellin for foodies

Medellin eats on the corrientazo, a set lunch of soup, rice, beans, grilled meat, plantain, and fresh juice for 15,000 to 20,000 pesos at neighborhood fondas. The Antioquian kitchen is corn-based and pork-forward. Bandeja paisa gets the headlines, but the best eating happens at Plaza Minorista and along Carrera 70 in Laureles, not in the tourist strip of El Poblado.

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