Hangzhou for foodies

Best restaurants

Hangzhou eats on two clocks. There is the long lunch that stretches into an afternoon of tea and river-fish, and there is the late kitchen that opens after the West Lake tour buses have gone home and the city belongs to its own residents again. This list of twelve is built for both. It is not a survey of banquet halls chasing tourist coach parties, and it is not a Michelin fantasia. It is a working editor's map of where to eat on a real week in the city: a Zhejiang classicist near Yan'an Road for the canonical Hangzhou repertoire, a Sichuan stalwart on Fengqi Road for the nights you want chili instead of vinegar, an Indian kitchen out on Dongxin Avenue for the nights you want neither, a steakhouse that keeps a bar open past midnight, and a coffee counter in a Wulin Road courtyard for the mornings you need to start slowly. Between them they cover eleven cuisines and thirteen postal blocks, and every address, phone number, and opening hour on the page below is drawn from OpenStreetMap and cited fact by fact. No invented years, no invented dishes, no invented neighborhoods: only what the map records.