Stockholm for foodies

Best restaurants

Stockholm's restaurant map is not what the city's reputation suggests. Yes there are Michelin rooms and yes there are smörgåsbords, but the working dinner happens in small kitchens scattered across the city — rooms that decided what they were going to be good at and stayed there. This list is for the visitor who wants to eat the way people who live here actually eat: at a table booked the day before, off a menu that did not need a photograph, in a room that prices itself for a Tuesday. The twelve below span a range — Italian and Chinese, Japanese-Korean and Indian, Swedish home cooking and slow barbecue, pizza done at proper temperature and Greek cooking done patiently. None of them are at the top of the tourist lists. All of them are open the night you arrive. Bring a reservation, a reasonable appetite, and the willingness to order something you cannot pronounce.